A well-made kitchen is built around the things you reach for every day. A versatile collection of knives, kitchen tools and a teak chopping board, designed to earn their place on your counter.
Platinum-grade silicone tools
Ergonomic knives
Versatile chopping board
The Fab Five - Pro
A well-made kitchen is built around the things you reach for every day. A versatile collection of knives, kitchen tools and a teak chopping board, designed to earn their place on your counter.
Platinum-grade silicone tools
Ergonomic knives
Versatile chopping board
₹9,999
MRP ₹14,799
(incl. of taxes)
Choose your type
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Total Price (1 Items)₹9,999
Features
Knives :
- A Knife for Every Cut: A versatile collection designed for everyday chopping, slicing and cutting.
- German Stainless Steel: Durable blades designed for precision and everyday use.
- Ergonomic Handles: Designed for a comfortable, secure grip.
Kitchen Tools :
- Five Everyday Essentials: A curated collection of tools for stirring, flipping, scraping, scooping and serving.
- 100% Platinum-Grade Silicone: Food-safe, BPA- and BPS-free, made without microplastics.
- Seamless Unibody Design: No joints or gaps where food residue can collect.
- Heat-Resistant up to 230°C: Built for everyday cooking.
- Gentle on Cookware: Suitable for ceramic, cast iron, stainless steel and non-stick surfaces.
TeakChopping Board :
- End-Grain Construction: Wood fibres face upwards to create a durable, self-healing cutting surface.
- Kind to Your Knives: The end-grain surface helps protect knife edges during everyday chopping.
- Generous Cutting Surface: A large teak board for chopping, slicing and dicing.
Care & Use
Knives
- Wash before first use and after every use.
- Clean with mild dish soap and a soft sponge. Dry thoroughly before storing.
- Handle blades with care and store safely to protect the edges.
- Avoid abrasive scrubbers and harsh cleaning agents.
Kitchen Tools
- Wash before first use.
- Clean with mild dish soap or place in the dishwasher.
- Heat-resistant up to 230°C. Avoid prolonged contact with direct flame.
- Allow tools to cool before cleaning after high-heat use.
Teak Chopping Board
- Clean after every use with a damp cloth or mild soap and water.
- Do not soak or place in the dishwasher.
- Dry immediately and thoroughly. Store in a well-ventilated area.
- Condition periodically with a food-safe board oil to maintain the wood
Manufacturer Details
Imported & Marketed by:
EMBER KITCHENS PRIVATE LIMITED
201, Oxford House, Rustam Bagh Road, Kodihaili, Bengaluru,
Karnataka 560017, India
ACloserLook
1
The perfect kitchen crew
Everything you need for everyday cooking, all in one set. From the first chop to the final stir, this crew is ready for it all.
2
Durable materials
From precision knives to platinum-grade silicone tools and an end-grain teak chopping board, every element has a purpose
3
Gentle on your cookware
Platinum-grade silicone tools that are gentle on your cookware, whether ceramic, cast iron, stainless steel or non-stick.
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