Your Ember Kadai will look after you for years. Here’s how to return the favour

1. Metal is a no-go. Use wooden or silicone utensils 

2. Don’t use any harsh metal/steel scrubber

3. Your pot prefers a gentle hand wash

4. Cook on medium to low heat for best everyday performance

5. Let it cool before washing - no cold water on a hot surface. It preserves the coating and performance over time

All Ember cookware comes with a limited 5-year warranty. That means we’ve got your back for any manufacturing defects or damages that happen during shipping. 

It doesn’t cover normal wear and tear or issues from regular use - because your Kadai is designed to last with everyday care. 

For all the fine print, you can learn more about our warranty details.